Questions about the café? Contact us at: info@jazzyvegetarian.com

PBS Celebrity Chef, Laura Theodore, is proud to announce the opening - July, 2018 - of her long awaited vegan eatery, located in the Sanctuary Brewing Company in downtown Hendersonville, NC!

Our 100% plant-based eatery is fast-casual style, committed to serving delicious vegan food, where whole foods are the star of the menu. The kitchen is free of all animal products (free of dairy, eggs, honey and meat) and our menu features fan favorite recipes from the Jazzy Vegetarian vegan television show, along with new offerings created specifically for the cafe.

The pub-style menu highlights items to please vegans, vegetarians and omnivores alike, featuring Laura’s vegan twists on American classics like Vegan Jazzy Diner Burgers, Porter-BBQ Pizza, Classic Vegan “Pepperoni” Pizza, Festive Kale Salad, Greek-ish Salad, Cashew-Cheese Wraps, and Jazzy V Chili - along with “small bites and a fun kiddie menu;” all fashioned to pair with the brewery’s excellent vegan craft beer. If you have a sweet tooth, the café offers up our Chocolate Bar featuring Laura’s famous desserts, like her famous Pots De Creme, Divine Chocolate Mousse Cupcakes, Cocoa Date Truffles, and (soon) other desserts like Mini-Raspberry Cheeze-Cakes, to name a few.

Laura Theodore, aka the Jazzy Vegetarian, is a recognized expert in the field of vegan cooking. She is one of the foremost leaders in the vegan food movement and has been creating delicious, vegan recipes for over 20 years. Laura’s award-winning style is at the center of our cafe’s progressive menu. 

The Jazzy Vegetarian Vegan Café will continue to follow its core mission; offering festive and tasty food that is delicious, nutritious, “eco-nomical,” and always 100% plant-based.

The café is conveniently located within the Sanctuary Brewing Company in downtown Hendersonville, NC. (147 1st Ave East, Hendersonville, North Carolina, 28792). The Sanctuary Brewing Company is a brewery and tap room committed to enriching the lives of both humans and animals through excellent vegan craft beer, kindness and philanthropy. Sanctuary Brewing Company is dedicated to making small batch, high quality local brews, which pair beautifully with the café menu. Featuring classic beer styles like Belgian farmhouse ales, American stouts and West Coast IPAs, that go great with our “jazzylicious” menu. Join us!

We will be posting our fabulous menu soon, hours of operation, plus share updates on all the happenings at the café!

 It is with much gratitude that we give a big thank you to our generous brand partners for the Jazzy Vegetarian Vegan Café!





Questions? Contact us at: info@jazzyvegetarian.com

Looking to host your wedding reception, birthday party or holiday soirée with us in the cafe? We have a diverse, 100% vegan party menu to fit any occasion and every budget. Please inquire at: info@jazzyvegetarian.com

Visit us in Downtown Hendersonville, NC in the Sanctuary Brewing Company at: 147 1st Ave East, Hendersonville, North Carolina, 28792

ABOUT LAURA THEODORE and JAZZY VEGETARIAN: Laura Theodore is a recognized public television personality, vegan chef, radio host, cookbook author, award-winning actor and recording artist. Laura is the on-camera host of the highly successful, Jazzy Vegetarian award-winning vegan cooking series on PBS and public television, and winner of the Taste Award, "Best Health and Fitness Program (Food and Diet)" and "Top 100 Vegetarian Blogs 2017." Laura is featured in the groundbreaking documentary film, Food Choices, on Netflix. She has made guest appearances on ABC, NBC, CBS and FOX, and has been featured in the New York Times, New York Daily News, Mother Earth Living, VegNews, Family Circle, Readers Digest and PBS Food, among other highly respected news, food and lifestyle-related journals.

Jazzy Vegetarian Vegan Cafe - IN THE NEWS!

Mountain Xpress “Sanctuary Brewing taproom adds The Jazzy Vegetarian Vegan Café”

The 828.com “Celebrated PBS Chef Laura Theodore is opening her own restaurant”

Mountain Xpress “Activism is the main course for some WNC cafes and breweries’

Citizen Times “Inside dish: PBS chef opens a veg eatery”

Mountain Xpress “Plant-based paradise: Hendersonville is nourishing a growing vegan community”